Table of Contents
North Long Beach, California, is home to a thriving community of small and medium-sized bakeries that cater to local tastes with fresh, artisanal baked goods. During our local market research for YoPaBakery, specializing in bakery boxes, disposable coffee cups, charcuterie boxes, and non-woven bags, we uncovered these standout establishments. These independent shops emphasize quality ingredients, unique flavors, and personalized service, drawing in bakery enthusiasts and coffee shop owners alike. From Mexican-inspired pastries to vegan Filipino treats, they represent the diverse culinary landscape of the area. This guide highlights the 10 best, each with their own website for more details.
Katy’s Bakery
Nestled at 5417 Long Beach Blvd in North Long Beach, Katy’s Bakery delights customers with authentic Mexican pastries and custom cakes. Famous for moist tres leches cakes and traditional pan dulce, they use quality ingredients to create visually stunning, flavorful treats at affordable prices. Options include dine-in, takeaway, and delivery through partners like Uber Eats. Reviewers praise the fresh baked goods, friendly staff, and variety for all occasions, from birthdays to everyday indulgences. Whether grabbing a sweet concha or ordering a personalized cake, Katy’s offers a taste of Mexico in the heart of the neighborhood. Explore more at katys-bakery.weeblyte.com.
Daily Bread Bakery
Located at 6084 Atlantic Ave in North Long Beach, Daily Bread Bakery specializes in fresh Mexican-inspired baked goods, including pan dulce, custom cakes, cookies, pastries, and tamales. This family-owned spot bakes daily, filling the air with the aroma of authentic conchas and bolillos. Popular for its hearty tamales and sweet breads, it serves breakfast items and desserts that evoke home-cooked comfort. Customers appreciate the generous portions, vibrant flavors, and warm hospitality. As a go-to for local events, it embodies community spirit with reliable quality. Check their offerings at dailybreadbakery.square.site.
Grounds Bakery Cafe
Family-owned Grounds Bakery Cafe at 6277 E Spring St has brewed coffee and baked fresh goods since 1993. Renowned for the softest bagels, voted best by locals, it offers sandwiches, breakfast items, soups, salads, pizzas, muffins, croissants, scones, cookies, and breads. Espresso drinks pair perfectly with hearty breakfast sandwiches. Unique for its catering with delivery, it provides indoor-outdoor seating in a cozy vibe. Consistently praised for friendly service and consistent quality, it’s a neighborhood staple for quick bites or meetings. Learn more at groundscafe.com.
Nonna Mercato
At 3722 Atlantic Ave, Nonna Mercato is a neighborhood artisan bakery and pastaio founded by Chef Cameron Slaugh, blending French and Italian techniques. They hand-shape naturally leavened breads and pastries using farm-fresh, organic ingredients and responsibly sourced grains. Specialties include naturally fermented loaves and exquisite pastries milled in-house. The cafe serves breakfast and lunch, emphasizing sustainability and farmer partnerships. Patrons rave about the crusty sourdoughs and flaky croissants in a welcoming space. Ideal for bakery lovers seeking excellence. Visit www.nonnamercato.com for the full experience.
San & Wolves Bakeshop
This innovative vegan Filipino bakery at 3900 E 4th St offers scratch-made, soy-free, nut-free pastries evoking nostalgia. Specializing in ube desserts, sweet breads, custom cakes, doughnuts, and fried treats, it bakes fresh daily from Tuesday to Sunday. Weekend specials feature unique flavors alongside Barako coffee. Catering and custom orders shine for events. Customers love the authentic yet accessible vegan twists on classics like ensaymada and mamon. A pioneer in plant-based Filipino baking, it supports inclusive indulgence. Discover details at www.sanandwolves.com.
Gusto Bread
Gusto Bread, an artisanal panaderÃa at 2710 E 4th St, masters sourdough with wild masa madre fermentation and nixtamal corn masa. Blending Mexican-American traditions, it offers conchas, pan dulce, pastries, cookies, specialty coffee, and aguas frescas using stone-milled flours and local produce. Open Wednesday to Sunday, same-day online ordering ensures freshness. The warm community hub celebrates creativity and nourishment through daily bakes. Fans highlight the chewy baguettes and inventive sweets. Perfect for traditionalists and innovators. See the menu at gustobread.com.
Colossus
Woman-owned Colossus at Belmont Shore in Long Beach focuses on whole grain, long-fermented sourdough breads and seasonal croissant pastries. With locations including 4716 2nd St, it reimagines hospitality through high-quality, community-focused baking. Offerings span loaves, small bites, pizzas, and catering. The espresso bar and market vibe encourage lingering. Emphasizing belonging and premium ingredients, it draws crowds for nutty ryes and laminated wonders. Wholesale and events make it versatile. Explore their story at www.colossusbread.com.
Ladie Kakes
Ladie Kakes, Long Beach’s premier artisanal bakery, crafts handcrafted cakes, pastries, and treats from scratch with local ingredients. Favorites include red velvet brownies, butterscotch goodies, and banana pudding cups. Available at farmers markets like Bixby Park and Marine Stadium weekly, it caters custom dessert menus for events. Committed to eco-friendly practices and personalization, it delivers delight without a brick-and-mortar. Shoppers adore the fresh, innovative flavors at markets. Find schedules at ladiekakes.com.
Saints and Sinners Bakeshop
Family-run Saints and Sinners Bakeshop at 595 Pine Ave specializes in custom cakes, cookies, cupcakes, and baked goodies. Independent and downtown-rooted, it offers ornate designs for celebrations. Hours vary: early mornings to afternoons, with email orders for customs. The cozy spot shines in creativity and quality, from decadent layers to playful treats. Locals trust it for special occasions and daily sweets. A testament to passion-driven baking. More info at saintsandsinnersbakeshop.com.
Hey Brother Baker
Hey Brother Baker at 3929 E Anaheim St crafts exceptional sourdough breads, bagels, brioche, and croissants from a former garage operation now brick-and-mortar. Open Tuesday to Saturday, it pairs loaves with coffee and pastries. Known as Long Beach’s underrated gem, it emphasizes simple, high-quality ingredients for golden-brown perfection. Seeded and sliced options cater to all. Community favorite for fresh, hearty carbs. Contact via email for details, though primarily social-driven.
These 10 bakeries showcase North Long Beach’s rich baking heritage, from ethnic specialties to modern innovations. Each thrives on passion and local support, making them prime examples for bakery and coffee shop owners seeking inspiration. Whether for daily treats or events, they elevate the scene. As suppliers like YoPaBakery continue market research, these shops highlight packaging needs for growing businesses worldwide.
Last Updated on 2026-05-29 by YOPABakery
Contact Us for Guest Posts or Premium Bakery Supplies
At YoPaBakery, we provide premium packaging and share inspiring stories from the artisan bakery scene across America.
Interested in contributing? Visit our Write For Us page for guest posting opportunities.
If you manage an outstanding bakery or cafe and want a featured profile, we’d love to partner with you! From custom cake boxes and cupcake carriers to eco-friendly coffee cups, we simplify your procurement with high-quality, reliable solutions.
Contact us today to discuss features, wholesale options, or customized OEM solutions. Let’s collaborate to showcase your delicious masterpieces!
